Chartered Institute of Environmental Health (CIEH)
Chartered Institute of Environmental Health
To provide learners with essential knowledge of food safety practices, hygiene regulations, and risk prevention in the workplace.
Duration & Format
- Course Duration: 6–8 Weeks (Flexible)
- Training Mode: Online / Onsite
- Assessment: Quizzes + Final Mock Exam
Course Overview
The CIEH qualification is a globally recognized certification focused on food safety, hygiene, and environmental health standards.
It is ideal for individuals working in food handling, catering, hospitality, and health & safety sectors.
Basics of food safety and hygiene
Food contamination and prevention methods
Personal hygiene for food handlers
Cleaning, disinfection, and pest control
Food storage, temperature control, and handling
Understanding food safety laws and responsibilities
- Module 1: Introduction to Food Safety
- Module 2: Food Hazards & Contamination
- Module 3: Personal Hygiene
- Module 4: Cleaning & Pest Control
- Module 5: Food Storage & Temperature Control
- Module 6: Food Safety Laws & Best Practices
After completing this course, learners will be able to:
Apply safe food handling practices
Identify and prevent food contamination
Maintain hygiene standards in the workplace
Understand legal responsibilities related to food safety
Improve overall workplace health and safety
Food handlers and kitchen staff
Restaurant and hotel employees
Catering and hospitality workers
Students pursuing food safety careers
Anyone responsible for food preparation
Frequently asked questions
CIEH stands for Chartered Institute of Environmental Health, a UK-based organization that provides internationally recognized qualifications in food safety and hygiene.
Anyone can enroll. This course is suitable for beginners, food handlers, kitchen staff, restaurant employees, and students.
No prior experience is required. The course starts from basic concepts and is easy to understand.
Yes, the CIEH certificate is globally recognized and accepted in many countries.
After successfully completing the course, you will receive a CIEH-approved certificate.
This course improves your employability, ensures workplace compliance, and enhances food safety knowledge, especially in food-related industries.